First, I looked at a box of
the packet of pretty orange cheese sauce mix (naturally)
a small pile of dry nonfat milk
all the leftover drops of olive oil that could be convinced to come out of four bottles I'd been meaning to remove from the pantry eventually
one biiiig can of Italian-style diced tomatoes (oregano, basil & garlic flavored... mmm)
half a can of chicken
everything that was left of a bag of mostly-eaten frozen mustard greens
and then heated everything at a low level for a while so the greens would warm up a bit.
Because I've just remembered that there are some fresh mushrooms in the fridge, I'm going to slice up a few of those and add them in when it's time for leftovers. Also considered for inclusion: canned chickpeas and canned olives if I can find where either of those are hiding.